Tomato pulao

ingredients for tomato pulao

Basmathi Rice 2 cups Tomatoes 4 Garlic Cloves 2 Garam Masala 1/2 tsp Pulav Masala 2TSP Butter 2TSP Salt as per Coriander Leaves for garnishing

Directions to prepare tomato pulao

1]Wash and cook rice adding enough salt and let it cool completely. 2]Heat the butter and add sliced onion and fry till transparent. Then add garlic and fry until transparent. 3]Now add chopped tomatoes along with all the rest of the masala ingredients and keep frying until the tomatoes are properly cooked and become mushy. 4]Mix the above with rice and garnish with coriander leaves. Serve hot Tomato Pulao This is the way to Prepare delicious Tomato Pulao .